Our first night here we actually ate at Burger King at the airport. To some that might seem gross or a let down, but I was so looking forward to sinking my teeth in a huge, juicy cheeseburger with all the sauces to go with it. Our second night we went to one of our favorite western restaurants here called The Dukes. My craving for jumbo fried shrimp was satisfied. Britton (yes, Britton) insisted on getting the apple pie for dessert. We're off to a good start.
No worries, we haven't eaten out every night while here. There's no way we could budget that! But we've set up me cooking most nights, going out cheap some, and treating ourselves once a week to what we remember as our favorite places when we visited here back in February. This is another one of our favorite places, Miguel's Mexican restaurant. You wouldn't be able to tell it's Mexican from the picture of lemonade, but this lemonade is the best around! It's so tangy and makes your cheeks sink in. Yum yum. It was gone in around 3 minutes. Then I had to enjoy the fresh taste of water...no refills :o(
I've been amazed at how much time I'm saving when cooking a meal. It's so much easier to pop open a can of cream of chicken or a carton of sour cream or a bag of bread rather than making all that stuff from scratch! It's been nice to go to the store and see stuff that normally has to be shipped to us. Granted, you still have to think twice about buying it because it probably cost double, but some stuff is reasonable, and we're being a little flexible since this won't happen again for a while. I have especially enjoyed the refrigerated section since none of that stuff can be shipped to us. I've enjoyed thick yogurt (in our city it's super thin), chocolate milk, sour cream, real bacon, and this absolutely delightful mini babybel cheese that I can sink my teeth into and enjoy its creaminess. It's the highlight of lunch time. Can you tell I'm loving this stuff?! My mom says the cheese should be part of my nursing diet...I'll take whatever excuse I can :o)
This is another favorite restaurant, Giorgio's Italian. They have the absolute best lasagna bolognese ever. I thoroughly enjoyed some caesar salad, bread with garlic butter, then ate very slowly the lasagna saving some for lunch the next day. When we went we actually got to see Giorgio himself! He walked by our table when someone said, "Hey Giorgio." That was pretty cool. I hate to admit it, but Caden can recognize just about every letter in the alphabet thanks to an abc app on my ipod (love to admit he knows his abc's but hate to admit the ipod taught him). We hardly ever go out to eat in our city, so if he's ever played the game, it's just at random. Well, when we started going out to eat, we would give him the ipod to give him something to do while waiting. What a gem. A British couple sat behind us and when we left said (in a fun accent), "Hey you two, I just wanted to say when we walked in, we saw that young chap and thought, 'Ugh, he'll be acting up,' but we didn't hear him once. He was so well-behaved and that's a testament to you as parents." We had a nice conversation after that about how retiring here is so great because the people are so respectful of the elderly. Anyway, I don't say all that to brag on us, because let's face it...it wasn't so much us being good parents as it was the ipod being a good distraction. Either way, that was the first time someone has ever said something like that to us, and it's nice knowing some super hard work of discipline is maybe paying off and the Lord's grace being all over as parents!
Do I look as full as I am?! Hehe. Prego update. I've been going to the doctor every week now. I'm about 38 1/2 weeks along, and the doctor thinks Grady will come about a week early. So, it's very possible Grady will make an appearance sometime next week. We shall see! Let's hope his head isn't that big!
Stay tuned for an exciting day of firsts for each of us...



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